Monday, May 13, 2013

Hawker Food Culture in Singapore

In the first leg of my Singapore trip I have only eaten at ‘Hawker’ places. What a delight! I just love these home-grown places. They are the archetypal fast food places in the country, a celebrated and brilliant idea in bringing together and showcasing the different food culture and tradition -- Malay, Chinese, Indian that reflects the country’s colourful history in the now modern day Singapore.



Hawker food centres are very local, very low-key and very affordable, which are the reasons why I fell for these quirky places in the first place.



Tanglin Halt Market & Food Centre



This area is known as the elderly district but don’t let this set you back because they have a yummy hawker centre. Here I ordered the 'Prawn Noodle' at this stall for just S$3. It was delicious.











We also ordered 2 plates of 'Roasted Chicken Rice' at Tong Kee Chicken Rice for Sister J and Myrrh:











Then our drinks / desserts at this place:









The epitome of Singaporean ice dessert - Ice kachang (with mung beans, jelly and pearls), and this is my dessert, just S$1.







This one is a cocktail of fruits, pearl jellies, beans, milk and ice. You squeeze the lemon on top of the pretty cocktail. S$2.



Hawker places are basically a food court, market or a centre. It houses food stalls with a common seating area. They abound in Singapore and each neighbourhood has its own hawker. In the city centre there are many hawker places and I have already been to a few of them.



Singaporeans seldom cook because the food at hawker centres are fast, readily available (hello 24 hours) and cheap. You can have a meal for just S$4 (Singaporean Dollars) which is around 2.30 Euros. Not bad for a lunch or dinner huh?



I’ve also had my fair share of fancy restaurants in the first half of this year in the Netherlands and in my travels around Europe, as well as here in the Philippines where I am currently sitting, so I think I will be continuing my hunt for hawker places in the second leg of my Singapore trip which will happen in a few weeks.



Watch this space in the coming days and weeks as I will be posting the hawker places I have visited in the city.


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